This Ganeshotsav welcome the elephant God with this easy-to-make recipe.
Made from sweetened gram flour and ghee, this sweet is sure to melt in your mouth.
Food blogger Charulata shares her special recipe for condensed milk cookies.
Tell us what you'll be cooking this year for Christmas.
Reshma Aslam tells us how to make soft and spongy lentil dumplings at home.
Chef Prakash Chettiyar, executive chef, JW Marriott Kolkata tells you how to cook lamb shanks restaurant style.
Try these amazing fritters made from hung curd.
Reshma Aslam tells us how to whip up a popular South Indian dish for breakfast.
Mumbai's Jayanti Soni shares a step by step method to make the traditional dish.
Reshma Aslam tells us how to gourmet up our next breakfast with pancakes.
Rediff reader Baishali Ghosh sent us this winter dessert recipe.
Hazel Daniel tells us how Anglo Indians celebrate Christmas.
Why wait for a wedding to have this sumptuous preparation made from flavoured rice cooked in milk.
Two traditional Christmas recipes for you.
Food blogger Sangita Agrawal shared these breakfast recipes.
Priyanka Arun sent us this recipe. You can share yours too!
Make these love potions at home with just a handful of ingredients.
Here's a instant breakfast recipe that's healthy too.
Rediff reader Baishali Ghosh shares a rich and traditional curry made from cauliflower and peas.
Three tasty coconut-based vegetable recipes for your Onam Sadya.
When two seemingly boring ingredients -- brown rice and moong sprouts -- are spiced with veggies, the end result is surprisingly amazing, says food blogger Smruti Shah!
Rediff reader Usha Mani tells us how to make this traditional delicacy.
Rediff reader Manisha Bhadana tells us how to make marshmallow candies for Diwali. What's your favourite Diwali recipe? Tell us!
We bring you a simple recipe to sweeten up the festive season.
Popular Indian cookbook chef Ritu Dalmia now offers a selection of vegetable yummies. We are bringing you recipes from her latest cookbook, one-a-day
Rediff reader Annapoorni, 51 from Polibetta, Karnataka shared this interesting recipe.
The perfect recipe to beat the sweltering heat.
Rediff reader Charulatha Rao shares a healthy breakfast recipe. Share yours!
Readers have been sharing their fav recipes. You can share yours too!
The delicious sweet made with besan and sooji is an absolute delight.
Ivan Crasto offers his family's recipe for Goan semolina cake and Chocolate Fudge.
Rediff reader Charulata Rao shares a traditional recipe that can be made in no time. Share your recipes.
Seven cups of ingredients are used to make this popular sweet.
Anees Khan, chef-owner of Star Anise Patisserie, Mumbai, shares an interesting mango recipe with us.
Reader Aditi Bahl shares her favourite Holi recipe. You can share yours too!
The Bhapa Doi recipe has just two ingredients.
Rediff readers share their favourite Christmas recipes. You can share yours too!
Express your love with these delicious desserts.
Reshma Aslam tells us how to cook a healthy, relishing breakfast.
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